Ben runs his event company from St Agnes on the North Cornwall coast.
Ben and his team are internationally renowned for working with like minded individuals from the best restaurants, laying ridiculously long tables in unusual locations.
During the pandemic Ben seed funded, and delivered a project that fed more than 25,000 NHS frontline workers and over 12,000 people from his community that were in food poverty. He also wrote his first book- Good Value with Good Values and presented his second TedX- To be environmentally sustainable we must be socially sustainable first.
Saturday 2nd October: 2pm