Our pop up Boscawen Stage features foodie talks in the morning with local and community bands throughout the afternoon and into the early evening. Industry professionals and brands will host these inspiring talks on the Boscawen Stage.
Foodie Talks on the Boscawen Stage are free and tickets are not required.
VIP Gourmet Tickets and Evening Session Tickets are available to buy now
Cornish Mutual Insurance are supporting the Festival and sponsoring the Boscawen Stage.
Friday 27th September
Foodie Talks - The Boscawen Stage
10.00am – Origin Coffee; What goes into making your perfect cup of coffee
10.30am – Local Producers; Chocolarder
11.00am – Karen Baxter, General Manager Hotel Tresanton – Inspirational Women in Hospitality
11.30am – TBC
Times are subject to change
Saturday 28th September
Foodie Talks - Boscawen Stage
10.00am – Elly Owen, Group Sommelier Paul Ainsworth – Inspirational Women in Hospitality
10.30am – Origin Coffee; What goes into making your perfect cup of coffee
11.00am – Local Producers; Chocolarder
11.30am – Foraging by Wild St Ives
12.00pm – Butchery Demonstration by Frank Linn
Times are subject to change
Sunday 29th September
Foodie Talks - The Boscawen Stage
10.00am – Origin Coffee; What goes into making your perfect cup of coffee
10.30am – Local Producers; Chocolarder
11.00am – Inspirational Women in Hospitality
11.30am – TBC
12.00pm – Butchery Demonstration by Frank Linn